2333 Morris Ave
Sunday 3:00PM - 9:00PM
Calamari rings sauteed with olive oil, garlic, sherry wine, touch of basil and marinara
Fresh calamari lightly breaded and fried
$8.95Zuppa Di Clams
Little neck clams sauteed with olive oil, garlic, herbs and fresh tomato
New Zealand mussels sauteed with spicy marinara with a splash of wine
Fresh mozzarella and roasted red peppers, sauteed with olive oil and garlic over romaine
(advance notice required) Little neck clams topped with Italian bread crumbs in lemon butter sauce
Thinly sliced filet mignon, over greens with parmesan shavings in a dijonaise cream sauce and capers
Grilled Shrimp, grilled Calamari, hot cherry peppers served over a bed of mixed greens with balsamic vinaigrette.
Seasoned ricotta cheese & mascarpone, rolled, breaded and fried topped with mozzarella and spicy marinara.
Imported portobello marinated and grilled served over greens over arugula.
(advanced notice required) Mushroom caps filled with sausage, bread & mushrooms in a demiglace
$7.95Hot Z Shrimp
Three jumbo shrimp in panko breading topped with spicy marinara
$6.95Speidino Alla Romano
White American bread stacked with prosciutto, mozzarella and topped with an anchovy demiglace with kalamata olives and capers
$12.95Cold Antipasto - for Two
Fresh mozzarella, prosciutto, roasted peppers, provolone, soppressata, kalamata olives, marinated mushrooms & artichoke hearts
$14.95Hot Antipasto for Two
"Z' Shrimp, speindo, fried calamari, eggplant rolletine, frtta and mussels.
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